Holiday Inspiration, part 2.

Orange booz
Just like Aunt Gloria, you can pretend you are French when you bake with this.

This continues our ongoing series to share some of our own Yokel family traditions to help you get in the holiday spirit.

Today’s feature is from Aunt Gloria. She loves to bring dessert to our holiday gatherings. Aunt Gloria has a fondness for all things orange. Her holiday treat features Grand Marnier. It is safe to say she samples a lot while making this yummy version of pound cake. Measure the flour, take a sip. Measure the sugar, take a sip. You get the idea. Please make sure you save some for the cake!

You’ll find Aunt Gloria’s recipe here. She may be a good baker, but she is not original. You can recognize Aunt Gloria by her orange blossom perfume and by the hiccups she gets when she bakes this cake.

Drunk cat
No, no, no! Do not feed this to Mr. Jingles!

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